Brokenwood Wine Dinner


An Icon of the Hunter Valley
Join us for a decadent 3 course matched dinner Wednesday May 29 | 6:30pm.  $140pp

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Annual Brokenwood Dinner

Hosted by CEO Geoff Krieger

Canapé 

Tempura Sydney rock oysters with yuzu mayo

1st 

Stuffed squid with tomato, paprika sauce and burnt lemon

Main 

Scotch fillet, garlic, potato foam and jus

Dessert

Selection of cheeses with homemade lavosh and condiments

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