An Icon of the Hunter Valley
Join us for a decadent 4 course matched dinner Wednesday June 7 | 6:30pm. $140ppAnnual Brokenwood Dinner
Hosted by CEO Geoff Krieger
SOLD OUT
Canapé arrival
8 Rows Sparkling Chardonnay Pinot Noir
1st
Salmon, mussel, squid, fennel, baby leak and fish consommé
2022 Semillon Hunter Valley NSW
2019 Oakey Creek Semillon, Hunter Valley NSW
2nd
Pork tenderloin wrapped with prosciutto, Jerusalem artichoke, creamy mustard sauce
2021 Chardonnay, VIC & NSW
2020 Indigo Vineyard Chardonnay, Beechworth VIC
3rd
Beef cube roll, hand cut chips, chargrilled green and jus
2019 Tallawanta Shiraz, Hunter Valley NSW
4th
Selection of hard cheese, homemade lavosh and condiments
2021 Clarendon Shiraz, Mclaren Vale SA
2020 Sturt Rd Shiraz, Barossa Valley SA