4 Course Wine Dinner
Join us on Wednesday 22nd Oct at 6:30pm for an unforgettable evening celebrating the elegance and depth of Burgundy wines | $195pp.Hosted by Nick Barlow & Pure Wine Co.
$195pp
Four course dinner paired with eight Burgundy whites & reds
ON ARRIVAL
NV PASCAL BOUCHARD Cremant de Bourgogn
1ST
SHIO KOMBU AND GREEN TEA CURED SNAPPER, SHISO AND SPRING ONION
2021 DOMAINE GAUTHERON Vieilles Vignes Chablis
2021 PASCAL BOUCHARD ‘Fourchaume’ 1er Cru Chablis ‘Organic’
2ND
MULLOWAY WITH GRILLED EGGPLANT, CHERRY TOMATOES, CAPERS AND BLACK OLIVE
2020 CHATEAU DE MARSANNAY Marsannay Blanc
2021 CHATEAU DE MERSAULT ‘Clos du Chateau Bourgogne Blanc’
3RD
BEEF TENDERLOIN WITH POTATO PAVE AND RED WINE JUS
2021 DOMAINE CORNU Ladoix Le Bois Roussot 1er Cru Rouge
2020 CHATEAU DE MARSANNAY Marsannay Rouge Les Favieres
4TH
CHEESE COURSE