Treat Mum to a Delicious Lunch this Mother’s Day
Join us for a decadent 4 course luncheon Sunday May 8 | 12:30pm. Adults $90 | Kids (4-12) $25SOLD OUT
Glass of Pol Roger on arrival
Canapé on arrival
1st Course: Pumpkin ravioli, sage beurre noisette and pepitas
2nd Course: Pan fried barramundi, coconut, papaya, coriander, chili, bock choy and red curry broth
3rd Course: Beef rump cap, duchess potato and red wine jus
4th Course: Kipling’s warm apple pie, caramel sauce and vanilla ice cream
Kids menu:
Kids cheese burger with shoestring chips or beef lasagne
Vanilla ice cream with chocolate sauce