Celebrate your love with our specially curated menu.
Join us for a decadent 4 course Valentine’s Day Dinner, Feb 14 | 6:30PM.
Complimentary glass of Jansz Sparkling Rosé
Canapé on arrival
Master stock braised duck, crispy wonton, hoisin sauce and cucumber.
1st
Prawn cocktail, garlic focaccia, avruga caviar and dill oil.
2nd
Grilled spatchcock,kohlrabi remoulade, chicken bonbon and jus.
3rd
Lamb saddle, harissa labneh, scorched eggplant, crispy pita and salsa verde.
4th
White chocolate mousse, white rum kiwi sauce and granola.