Laurent Perrier Champagne Night

CHAMPAGNE NIGHT

Presented by Laurent Perrier

Wednesday 14^th November 2018

Canapés

Rock Oysters with Champagne Granita

Fire roasted peppers & labneh tostada

Laurent Perrier La Cuveé

First Course

Juniper & dill cured salmon, pickled fennel, green apple on grilled sourdough

Laurent Perrier Cuvee Rosé

Second Course

New season green & white asparagus, prosciutto & Parmesan cream

Laurent Perrier Ultra Brut 

Third Course

Steamed Cone Bay barramundi, calamari, cucumber, shitake, ginger & shallot

Laurent Perrier Brut Millesime 2007

Fourth Course

Bitter sweet chocolate mousse, summer berries, coco-almond crumble

Laurent Perrier Demi Sec