Tyrrell’s Wine Dinner

Wednesday 31.07.19 | $110pp | 6:30PM

| SNACKS |

TYRRELLS SPARKLING

| ONE |

Ceviche of king salmon, hiramisa kingfish, blood orange

2013 HVD SINGLE VINEYARD SEMILLON

2014 VAT 1 HUNTER SEMILLON

| TWO |

Grilled king prawns, white miso, sweet corn

2016 BELFORD SINGLE VINEYARD CHARDONNAY

2017 VAT 47 HUNTER CHARDONNAY

| THREE |

Charcoal grilled scotch fillet, root vegetables, onion jus

2016 STEVENS SINGLE VINEYARD SHIRAZ

2017 VAT 9 HUNTER SHIRAZ

| FOUR |

Truffled pecorino, aged cheddar, condiments & lavosh

2015 HUNTER SHIRAZ CABERNET